Tag: cuisine

member name: Kurt Michael Friese
posts (173) | photos (17) | videos (2)
The following posts were tagged cuisine.
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June 25, 2006 03:46 PM EDT -- It's About the Food Food as a Second Language There has been a cultural revolution in this country over the last 50-75 years, a sort of ethnic cleansing that has removed from most people's minds . . . more
March 17, 2006 05:02 PM EST -- Table Wine By Chef Kurt Michael Friese Why the Irish Don't Make Wine   It is St. Patrick's Day, and this is a wine column, so it seems appropriate to ask the question, "Why don't . . . more
January 09, 2007 07:36 PM EST -- Cooking Class Real Cooking Made Simple By Chef Kurt Michael Friese Potatoes On a recent trip out of state, a student I met asked me “Iowa, huh?  Isn’t that where they grow potatoes?”  . . . more
May 29, 2007 05:58 PM EDT -- Gather Round the Table Chef Kurt Michael Friese Laying Down the Slaw With summertime nearly here, it’s time to start talking about that contentious issue: coleslaw.  This is one of those fun . . . more
February 28, 2006 11:37 AM EST -- Table Wine By Chef Kurt Michael Friese Australia, Part 2   Note: This is Part 2 of a 3 part series on the wine of Australia   When most of us think about Australian wine, we tend to think . . . more
September 17, 2006 12:30 PM EDT -- Cooking Class Real Cooking Made Simple By Chef Kurt Michael Friese The Gentle Art of Sauté A professional kitchen bears very little resemblance to a home kitchen, despite recent attempts by interior . . . more
November 17, 2006 10:12 AM EST -- Cooking Class Real Cooking Made Simple By Chef Kurt Michael Friese Fruit Cake My father has a hypothesis that there is actually only 1 fruitcake in the world and people keep giving it to one another, . . . more
December 29, 2006 07:47 PM EST -- The Lessons of the Irish Potato Famine for Industrial Agriculture The most important tenet of the Slow Food philosophy must be  “revival of the kitchen and the table as centers of pleasure, . . . more
February 26, 2007 09:59 AM EST -- Cooking Class Chef Kurt Michael Friese  Building the Perfect Meatloaf When made well, it is the quintessential taste of home, an edible reminiscence of grandma’s arms on a chilled winter night.  . . . more
August 17, 2006 04:14 PM EDT -- Three Days on One Chicken, and Other Depression Folklore A long time ago, when I was a young man, I did an internship in Santa Fe, New Mexico.  As any of you who have done any sort of internship . . . more
September 10, 2006 12:50 PM EDT -- New Orleans has long been one of America's culinary treasures.  As with many parts of the world, any time you have a confluence of disparate cultures, some mighty fine food is bound to result.  . . . more
Real Pumpkin Pie
by Kurt Michael Friese
views: 223 | rating: 8 | comments: 10
November 17, 2006 05:36 PM EST -- Cooking Class Real Cooking Made Simple By Chef Kurt Michael Friese Pumpkin Pie There seems to be some question among historians as to whether the pumpkin was on the first Thanksgiving Table in 1620, but . . . more
November 19, 2006 01:31 PM EST -- Cooking Class Real Cooking Made Simple By Chef Kurt Michael Friese Cranberries This is the time of year when nearly everyone in America entertains the thought of cranberries.  Although it probably . . . more
November 20, 2006 03:05 PM EST -- Cooking Class Real Cooking Made Simple By Chef Kurt Michael Friese Roast Beef & Yorkshire Pudding Surely the most elegant dish to have at the center of your holiday table is a tender and succulent . . . more
January 16, 2007 09:44 AM EST -- Cooking Class Real Cooking Made Simple By Chef Kurt Michael Friese It is called the Staff of Life, though we are also told that we cannot live on it alone.  Some see it as the simplest food (though . . . more
February 03, 2007 11:36 AM EST --   Voluptuous. Intriguing. Seductive. Silky. Sexy.  That’s what you want from your wine, your dessert, and your sweetie on Valentine’s Day.  A great way to set that mood . . . more
March 17, 2007 09:25 AM EDT -- Cooking Class Chef Kurt Michael Friese The Secret to Mashed Potatoes That meatloaf we discussed here last time would not be complete without mashed potatoes.  Now I’m not talking about those . . . more
June 05, 2007 12:02 PM EDT -- Morel of the Story There's no doubt, this was a banner year for the houby hunters around eastern Iowa. In addition to my regular crew of foragers who bring fungi into my restaurant on a regular . . . more
June 20, 2007 01:10 PM EDT -- Is there anyone, save Professor Hathaway from the 80s cult film Real Genius, who doesn’t love popcorn? Despite a quick online search turning up such non-sequiturs as Jiffy Pop being listed in . . . more
August 02, 2007 10:35 AM EDT -- The Silence of the Bees Loss of Honeybee Colonies Causing Alarm Worldwide By Kurt Michael Friese Listen closely in your garden.  Have you noticed that it is just a little quieter this year?  . . . more
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